In this paste/sauce, the priced Italian white truffles are combined with chopped Porcini Mushrooms, also called “Ceps” (Boletus Edulis), and cooked in the finest extra virgin olive oil with nothing artificial. The result is an unmistakable long and powerful truffle and mushroom flavour.
Cooking tips: Use to make sauces, canapés, finish fish, meat, vegetables or egg based dishes. Perfect just spooned into pasta, swirled into risotto, adding real depth to stocks and stews or simply spread on charcuterie and bruschetta.
All the truffle products that you buy under the Mr Truffle brand are:
1. 100% made in Italy
2. Nothing artificial
3. High percentage of truffle content
4. Made with finest selected ingredients
5. Made according to the typical Italian craftsmanship and tradition
Storage: For optimal storage of your Truffle Paste please keep it away from direct sunlight. Once opened keep refrigerated and cover the content with oil.
Allergens: No Gluten, No Lactose (Milk), No Eggs, No Sulphites, No Peanuts, No Allergens.
Customer satisfaction is a priority for us. Therefore, our quality control is extremely rigorous because our reputation depends on it. The products we supply are carefully checked before dispatch, which is why we confidently offer our 100% money back guarantee if you are not satisfied with the quality.